Launched on YouTube on June 6th, 2016
Episode Duration: mins | High Definition
In this episode:
- Anne shows you how to make a delicious dairy-free muesli slice.
- Lisa shows you how to make a crunchy muesli bar which is dairy, soy, gluten and egg-free.
- Hayley shows you how to make a raw granola slice.
- Glenys shows you how to make a chocolate fudge slice packed with veggies (and your kids won't even realise it!)
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Find the recipes from this episode and more in The Little Book of Allergy-Friendly Breakfast Recipes.