12 gluten, dairy, soy, egg, nut and meat free options for the holiday season.
PRICE: 99cents (AUD)
FORMAT: KINDLE EBOOK
The recipes in this book:
- Bliss ball alternatives
- Rum balls (without rum)
- Egg nogg (without egg)
- Pudding and "custard" (dairy and soy free)
- Vegetarian roast & red wine reduction (delicious) .
- and lastly White Christmas Ice Cream .
The book is filled with helpful hands on tips and is suitable for both beginner free-from cooks and seasoned whole foodies.
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