The Dairy-Free Sour Cream Episode

Launched on YouTube on August 22th, 2016

Episode Duration:  8.29 mins | High Definition
​Season 2 Episode 8
Featuring recipes from
​The Little Book of Allergy-Friendly Tasty Toppings.

In this episode:

  • Anne shows you how to make a delicious dairy-free sour cream alternative with silken tofu.
  • Lisa shows you how to make a dairy and soy-free sour cream with sunflower seeds that is delicious with nachos.
  • Hayley shows you how to make a sour cream alternative with cashews.
  • Glenys shows you how to make a low-fat sour cream with white beans.

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​Find the recipes from this episode and more in ​The Little Book of Allergy-Friendly Tasty Toppings.