(Our dairy and soy free homemade butter/ margarine alternative) Every now and then I get asked to create a recipe for someone and usually I relish the challenge. So last year when I was asked to create a margarine alternative, I liked the idea and it was one of those recipes on the “to create” … Continue reading How to make a homemade dairy & soy-free margarine alternative that spreads and melts!
I don’t know anyone who enjoys standing over the stove in the summer…. especially the Australian summer (hello, 43 degrees C.. Personally I think it’s just wrong when the temperature outside our body is warmer than inside but that’s another whole discussion). So today I thought I’d share one of our family’s favourite summer recipes. … Continue reading Our Family’s Favourite Four Bean Mix Salad
This was one of my favourite meals growing up, my mum would make it with meat, and so I didn’t eat it for a number of years when we went plant-based until I was watching Glenys make her delicious Red wine reduction and I thought back to mums recipe and where the flavour was actually … Continue reading Lisa’s Hearty Lentil Stew