Most kitchens have a stick blender. As a relatively low cost piece of equipment, which is also small enough to store and not take up too much room, the “good old stick blender” can do a lot for a beginner alternative chef kitchen. The main technique you’ll use a stick blender for is to make … Continue reading Making the most of your stick blender
(Since first writing this post we’ve updated some of our resources, so I have updated the links:-) The right equipment for the job Do you need the latest fanciest equipment to successfully navigate this alternative cooking journey? I don’t think so. Don’t get me wrong, there are certainly perks to having the fancy and expensive … Continue reading The equipment you “need” in your kitchen.