I’ve been craving stewed fruit and thickened cream for the last few weeks. So last night, thanks to getting some extra pears in our organic veggie delivery, I decided to whip up this simple thickened cream alternative. (Stewed pears with a home-made dairy-free thickened cream alternative. Yum!) Here’s how you make it: Ingredients 3/4 cup … Continue reading Dairy-free thickened “cream” to serve with fruit, pies, tarts and cakes
(Since first writing this post we’ve updated some of our resources, so I have updated the links:-) The right equipment for the job Do you need the latest fanciest equipment to successfully navigate this alternative cooking journey? I don’t think so. Don’t get me wrong, there are certainly perks to having the fancy and expensive … Continue reading The equipment you “need” in your kitchen.