Tag Archives: behind the scenes

Dairy-free thickened “cream” to serve with fruit, pies, tarts and cakes

I’ve been craving stewed fruit and thickened cream for the last few weeks. So last night, thanks to getting some extra pears in our organic veggie delivery, I decided to whip up this simple thickened cream alternative. (Stewed pears with a home-made dairy-free thickened cream alternative. Yum!) Here’s how you make it: Ingredients 3/4 cup … Continue reading Dairy-free thickened “cream” to serve with fruit, pies, tarts and cakes

The equipment you “need” in your kitchen.

(Since first writing this post we’ve updated some of our resources, so I have updated the links:-) The right equipment for the job Do you need the latest fanciest equipment to successfully navigate this alternative cooking journey? I don’t think so. Don’t get me wrong, there are certainly perks to having the fancy and expensive … Continue reading The equipment you “need” in your kitchen.